Stuffed Mushrooms

  Blog, Food Blog   0   

From the Thanksgiving post:

* 20 white mushrooms
* zucchini
* chives
* red and yellow peppers
* red onion
* garlic

– Hollow out the mushrooms and place on a baking sheet
– Drizzle olive oil over the hollow part of the mushrooms
– Dice up all the other vegetables and saute
– Stuff the vegetable mixture into the mushrooms
– Top them with herb goat cheese if you want a little treat
– Bake for about 15 minutes
– Warn your guests to wait a few minutes and blow on them a lot before eating them 😉