Ground Bison (1lb ish)
1 Large Onion
4 Cloves Garlic
1 Can Crushed Tomatoes
1 Spaghetti Squash
Preheat oven to 400F.
1: Cut spaghetti squash in half & coat in olive oil/smoked paprika/salt/pepper blend. Then place in the oven.
2: Saute onions/garlic, add meat until brown/almost cooked.
3: Mix crushed tomatoes, chopped cilantro, meat mixture & juice of 1 lime in a bowl.
4: Once spaghetti squash is almost cooked, pour meat sauce into the squash halves.
5: Return to oven until the squash feels/looks done. Took me about an hour total.
Cut up into serving size portions and yer good to go!”